Mexican Pizza

A flour tortilla covered with melted cheese, chorizo, tomatoes, onions, olives.

Queso Flamenco

Melted‎ cheese with sauteed onions and peppers served fondue style with chorizo and corn or flour tortillas

Queso Derretido Con Chorizo

Melted cheese and Mexican sausage served fondue style with corn tortillas.

Queso Fundido

Chile con carne topped with melted cheese and chorizo. Served fondue style

Camarones Al Ajillo

Juicy baby shrimp sautéed in fresh garlic, paprika, cilantro and pasilla chiles. Served with bread. (Serves 2 people)

Nachos El Ranchero

Tortilla chips covered with refried beans and melted cheese. Topped with sour cream, guacamole, and jalapenos.

Nachos

Tortilla chips covered with melted cheese and topped with jalapenos.

Quesadillas

One large flour tortilla, sliced into three, filled with melted cheese and your choice of chorizo or chicken.

Guacamole

Fresh cilantro makes this version of the popular avocado dip. Served with lettuce, tomato, and sour cream.

Ceviche

Tender morsels of shrimp and crabmeat marinated in garlic and lemon with cilantro, peppers, onion, and tomato.

Fish Tacos

Marinated strips of fish seasoned, marinated and fried, served in a soft flour tortilla with lettuce, tomatoes and sliced avocado, topped with a house sauce. (Pico de gallo and mayonaise)

Black Bean

Chicken

Gaspacho

Mild tomato-based vegetable soup

Jardin Burrito

A‎ large flour tortilla filled with a hearty assortment of fresh vegetables (zucchini, mushrooms, broccoli, carrots, green and red peppers) sautéed in olive oil with onions and corn.

Chile Relleno Con Tamal

Mild chile stuffed with cheese and then deep fried. Served with a corn meal tamale. (Your choice of beef, pork, or chicken). Topped with a mild sauce.

Taquitos Mexicanos (Rolled Tacos)

Two deep-fried corn tortilla rolled and stuffed with your choice of beef, pork or chicken. Served on a bed of lettuce and tomato with guacamole and sour cream. (Guacamole served when in season).

Burrito (Beef, Pork or Chicken)

A large flour tortilla stuffed with your choice of filling and topped with melted cheese and a mild red sauce.

Tostada Maya

A crispy shell filled with rice and beans and your choice of chicken, beef, pork or refried beans. Covered with melted cheese and topped with lettuce, tomato, sour cream and guacamole. (Guacamole served when in season).

Super Combination

Taquito - enchilada - burrito. Our deluxe combo is served with your choice of beef, pork, or chicken.

Burro El Ranchero

A large flour tortilla stuffed with eggs, chorizo, tomato, green pepper, olives and onions. Topped with melted cheese. (Guacamole served when in season).

Chimichanga

Luncheon-size crispy deep fried burrito stuffed with your choice of beef, pork or chicken. Served with rice and refried beans.

Ranchero Wet Burrito

A large flour tortilla stuffed with beef, pork and refried beans. Covered with green sauce and topped with sour cream and guacamole. (Guacamole served when in season).

Enchiladas

Two corn tortillas filled with your choice of cheese, chicken, beef or pork. Covered in mild red or spicy suiza green sauce. Topped with melted cheese.

Avocado Tacos

Soft tortillas stuffed with freshly made guacamole, lettuce, and tomato. Served with green pepper, olives and sour cream. (Guacamole served when in season).

Bean and Cheese Burrito

A large flour tortilla with refried beans and melted cheese. Served with sour cream, guacamole, lettuce, tomato, green pepper and olives.

Puerco Guisado

Mexican stew made with tender chunks of pork simmered in our brown mole sauce (made of peanuts, cocoa and more). Served with rice, corn or flour tortillas. (Guacamole served when in season).

Cheese Enchiladas

Soft corn tortilla folded over melted cheese, covered with enchilada sauce. Served with lettuce, tomato, green pepper, olives and sour cream.

Sizzling Fajitas

Marinated and charbroiled fillings served with piping hot flour or corn tortillas to make your own soft tacos. Served with guacamole, and sour cream. Your choice of filet mignon or chicken breast. Includes soup.

Carne Al Ranchero

Rancher‎ style marinated steak. sauteed with peppers and onions. served with flour or corn tortillas, Mexican rice and refried beans

Pollo en Mole

Chicken breast sauteed in garlic and lime. covered with a Mexican brown sauce (made of chile powder, peanuts, cocoa, and more). Sprinkled with sesame seeds and served with Mexican rice and refried beans

Camarones Al Diablo

Juicy baby shrimp marinated in garlic and olive oil with onions and sweet peppers. Covered with cheese and baked in a casserole. Topped with guacamole.

Enchiladas Del Mar

Two corn tortillas folded over a combination of juicy baby shrimp and crabmeat covered with a creamy wine sauce. Served with rice.

Carnitas

Delicious pork marinated in garlic, pepper and tequila. Served with piping hot flour or corn tortillas to make your own soft tacos. Served with guacamole and sour cream.

Mexican Rice

Refried Beans

Tortillas

Extra Cheese

Chips and Salsa

Sour Cream

Guacamole

Milk, Hot Chocolate

Cappuchino

Café Con Leche

A combination of espresso and hot milk

Espresso

Coffee / Decaf

Tea, Iced Tea

Pina Colada

Strawberry daiquiri - virgin margarita

Flan

Dessert made of milk, eggs, and vanilla flavor

Sopapilla Ranchero

Crispy flour tortilla basket (filled with ice cream and covered with sugar and cinnamon)

Ice Cream (Cup)

Ice Cream Chimichanga

Nachos El Ranchero

Tortilla chips covered with refried beans and melted cheese. Topped with sour cream, guacamole and jalapenos

Nachos

Tortilla‎ chips covered with melted cheese and topped with jalapenos

Hongos Borrachos

Mushrooms sautéed in pexcoco salsa, made of brandy, sweet butter, and fresh garlic. Serves two or four people

Quesadillas

One large flour tortilla, sliced into three, filled with melted cheese, and your choice of chorizo (Mexican sausage) or chicken

Chorisadas

Your chef invites you to taste a delicious combination of chorizo, tamales and dry burrito. Serves 2. for large parties, ask your server for prices

Chili Con Carne

Chile con carne topped with melted cheese and chorizo. Served fondue style with tortilla chips

Camarones Al Ajillo

Juicy baby shrimps sautéed in fresh garlic, paprika, cilantro and pasilla chiles. Served with bread. Serves 2 people

Mexican Pizza

Deep-fried flour tortilla (like a regular pizza) with cheese and olives, Mexican sausage and jalapenos

Guacamole

Fresh cilantro makes this version of our avocado dip. Served with lettuce, tomato, and sour cream. (Seasonal)

Calamar in Brown Sauce

Squid marinated in a dry chile barbecue sauce and sautéed to perfection.

Ceviche

Tender morsels of shrimp and crabmeat marinated in garlic and lemon with cilantro, peppers, onions, and tomatoes.

Queso Flamenco

Melted cheese with sautéed onions and peppers served fondue style with chorizo and corn or flour tortillas.

Queso Derretido Con Chorizo

Melted‎ cheese and Mexican sausage served fondue style with corn tortillas.

Chalupa Tres Playas

Cold seafood mayan salad. A crispy shell filled with guacamole and topped with shrimp and crabmeat.

Caldo De Pollo

Fresh, tender, chicken and vegetables in broth. Made daily.

Gaspacho

Chile, spicy tomato soup mixed with fresh cucumbers, onions, and bell peppers.

Sopa De Frijoles

Black bean soup

Tacos Al Carbon (Sizzling Fajitas)

Marinated and charbroiled fillings served with piping hot flour or corn tortillas to make your own soft tacos. Served with guacamole, sour cream and salsa. Your choice of filet mignon or chicken breast.

Carne Al Ranchero

Ranchero style marinated and charbroiled tender beefsteak. Topped with sautéed sweet peppers and onions. Served with a cheese enchilada and flour or corn tortillas.

Carnitas

Delicious pork marinated in garlic, pepper and tequila. Served with piping hot flour or corn tortillas to make your own soft tacos. Served with guacamole, sour cream and salsa

Pollo Oaxaca

Ranchero style chicken sautéed with fresh corn and mushrooms, then covered in our rich monterey sauce for a unique Mexican dish. served with flour or corn tortillas.

Pollo en Mole Poblano

Boneless breast of chicken sautéed in garlic and lime. Covered with a Mexican brown sauce (made of chile powder, peanuts, cocoa, and more). sprinkled with sesame seeds. served with sour cream.

Ranchero Style Wet

Jumbo beef, pork, and bean burrito in green sauce. Served with guacamole and sour cream. Garnished with black olives and green peppers

Puerco Guisado

Mexican stew made with tender chunks of marinated pork simmered in our dark rich mole sauce. Served with rice and piping hot corn or flour tortillas.

Huevos Ranchero

Fried eggs atop a corn tortilla spread with refried beans and smothered with monterey sauce. Topped with melted cheese, olives, and green peppers.

Burrito

A large flour tortilla wrapped around your choice of filling cheese, chicken, beef or pork. Smothered in mild red or spicy green sauce and topped with melted cheese, lettuce and tomato.

Enchiladas

Two corn tortillas folded and filled with your choice of cheese, chicken, beef or pork. Covered in mild red or spicy suiza green sauce and topped with melted cheese, lettuce and tomato

Hard Shell Taco Dinner

Your‎ choice of soft shell or hard shell

Taco Dinner Special

Two tacos, served with soup

Tostada Maya

A crispy flour tortilla shell filled with your choice of chicken, beef, pork, or beans. Topped with melted cheese, lettuce and tomatoes. Served with sour cream, and guacamole.

Chimichanga

A crispy deep-fried burrito stuffed with your choice of beef, chicken or pork. Smothered in red or green chile sauce

Plato Ranchero

A tamale and chile relleno combination with your choice of chicken, beef or pork. Topped with melted cheese, lettuce and tomatoes. Served with rice and beans

Mole Enchiladas

One chicken and one pork enchilada covered with a Mexican brown sauce (made of chile powder, peanuts, cocoa, and more). sprinkled with sesame seeds

Camarones Oaxaquenos

A rich dish of barbecued jumbo shrimp marinated in oaxaca style. Served with lettuce, tomato and guacamole.

Enchiladas Del Mar

A tasty combination of juicy baby shrimp and crabmeat covered with creamy wine sauce and then wrapped in corn tortillas. Served with guacamole.

Enchiladas De Jaiba

Two corn tortillas filled with crabmeat and melted cheese and covered with monterey sauce. Topped with guacamole and sour cream.

Camarones

Big, juicy gulf shrimp wrapped in bacon and sautéed. Covered with melted cheese and monterey sauce. Served on a bed of lettuce and tomato

Fish Maya

Fresh swordfish steak marinated and broiled in a tasty mayan sauce made of loroco, capers, onions and lemon.

Fish Tacos

Fresh swordfish steak marinated and broiled in a tasty mayan sauce made of loroco, capers, onions and lemon.

Camarones Al Diablo

Juicy baby shrimp sprinkled with lemon and marinated in garlic and olive oil with sweet onions and peppers. Baked in a casserole and covered with melted cheese. Topped with sour cream and guacamole.

Mexican Style Red Snapper

A‎ whole one-pound red snapper sautéed and served over marinated vegetables. With rice and beans. Choice of soup.

Chuleta Adobada

Boneless pork loin, marinated in adobo sauce, grilled and garnished with avocado, onion and radish. Served with Mexican rice and beans. choice of soup.

Jalisco Steak Tacos (Soft Tacos)

Charbroiled tender slices of flank steak, combined with sautéed red sliced onions and bell peppers, corn, fresh cilantro and spices. Served with warm tortillas, sour cream and tomatoes to make your own soft tacos. Guacamole and refried beans on side. Choice of soup.

Chicken Tostada Salad

Tender slices of charbroiled boneless chicken breast served on a tostada shell with lettuce, avocado slices, tomatoes, monterey cheese and chunky salsa. Served with garlic bread

Tampico

Beef burrito, cheese burrito, chicken burrito

Puerto Vallarta

Two chile rellenos, two bean burritos

Mazatlan

Beef taquito, pork taquito, chicken taquito, guacamole and sour cream.

Baja

Chile relleno, pork tamal, beef burrito, cheese and onion enchilada.

Durango

Two cheese and onion enchiladas, beef taco, beef burrito.

Sonora

Pork‎ tostada, beef taco, cheese and onion enchilada, beef enchilada

Burrito "El Jardin" (Garden Vegetable Burrito)

A large flour tortilla filled with a hearty assortment of fresh vegetables (zucchini, mushrooms, broccoli, carrots, green and red peppers). Sautéed in olive oil with onions and corn. Served with fresh mexican salsa, rice and refried beans

Cactus Enchiladas

Two corn tortillas folded over tender pieces of marinated cactus, seasoned with a special mayan spice. Cooked with white wine and covered with red monterey sauce and melted cheese. Served with rice and refried beans.

Juarez Dinner Combination

Cheese burrito, bean burrito, avocado taco. Served with rice and refried beans. Choice of black bean, chicken or gaspacho soup

Mexican Rice

Flour or Corn Tortillas

Extra Cheese

On any menu item

Sour Cream

Refried Beans

Chips and Salsa

Guacamole

Espresso

Coffee/Decaf

Tea, Iced Tea

Soft Drinks

Milk, Hot Chocolate

Cappuccino

Café Con Leche

A combination of espresso and hot milk

Frozen Cocktails

Delicious‎ and refreshing non-alcoholic: pina colada, strawberry daiquiri, virgin margarita

Sopapilla Ranchero

A crispy flour tortilla "basket" filled with ice cream and covered with sugar, cinnamon and maple syrup

Ice Cream Chimichanga

Three flavors of ice cream wrapped in a flour tortilla, and deep-fried. Served with cinnamon and maple syrup.

Ice Cream

Two scoops

Mexican Flan

Home made dessert made of milk, eggs, and vanilla flavor.